Calamari Tubes
Patagonian tubes and tentacles grilled in a choice of lemon or garlic compound butter
R165.00
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Fillet Rossini 200g
topped with pan-fried chicken livers in a rich and powerful punch of peri-peri sauce
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Good ‘Ol Fish & Chips
battered hake served with minty peas, and our tangy, home-made tartar sauce
R145.00
Sautéed Mushroom Fillet 200g
served on potato rosti, topped with mushrooms sautéed in a garlic compound butter
R215.00