Beetroot & Butternut

Ⓥ Vegetarian friendly

Marinated baby beets, roasted butternut chunks and feta on a bed of greens, garnished with pumpkin seeds and crunchy toasted onions

R95.00
Broccolini & Blue Cheese

Ⓥ  Vegetarian friendly

Panko crumbed tenderstem broccoli served with our punchy blue cheese sauce

R79.00
Buffalo Wings

Flame-grilled chicken wings dunked in a spicy, Asian style habanero chilli and BBQ sauce.

R79.00
Calamari Steak Strips

Lightly seasoned and deep-fried, served with tartar sauce and a bright chimichurri salsa

R79.00
Calamari Tubes

Patagonian tubes and tentacles grilled with lemon or garlic compound butter

R85.00
Calamari Tubes Peri-Peri

Patagonian tubes and tentacles grilled in a creamy napolitana and spicy peri-peri sauce

R89.00
Camembert

Ⓥ  Vegetarian friendly

Crumbed camembert with a soft, creamy centre complemented with syrupy preserved
figs and crunchy, caramelized walnuts

R79.00
Caprese

Ⓥ Vegetarian friendly

Colourful heirloom tomatoes, buffalo mozzarella and basil leaves, drizzled with rocket & walnut pesto

R95.00
Chicken Livers Peri-Peri

Pan-fried in a rich and creamy tomato based sauce with a powerful punch of peri-peri, served with croûtes.

R75.00
Crumbed Mushrooms

Ⓥ Vegetarian friendly

Panko crumbed button mushrooms served with our home-made, tangy tartar sauce

R75.00
Garden Salad

Ⓥ Vegetarian friendly

Mixed greens, cucumber, tomato, red onion, red cabbage and spring onions

R55.00
Garden Side Salad

Ⓥ Vegetarian friendly

R35.00

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